To'g'ri saqlash qoidalariga rioya qilish juda muhimdir. Barcha alkogolli mahsulotlar, shishalarni tozalash yoki boshqa maqsadlarda foydalaniladimi, portlashdan himoyalangan shkaflarda saqlanishi kerak.
1. Spirtli ichimliklar needs to be stored in cool, ventilyatsiya qilingan shkaflar, oksidlovchilardan alohida, kislotalar, va ishqoriy metallar, va harorat 30 ° C dan oshmasligi kerak. The cabinets must have static electricity topraklama, and if feasible, should be explosion-proof. Each cabinet should not store more than 50L of alcohol.
2. Store alcohol in its original packaging, ensuring it is labeled and sealed to inhibit evaporation.
3. The storage area for alcohol should be situated away from ignition sources (such as open flames, smoking), issiqlik manbalari (like electrical equipment), va yonuvchan materiallar, and should have an approved dry powder fire extinguisher available.