Shenhai Explosion-Ubungqina
| Igama | Characteristic | Harm |
|---|---|---|
| Carbon dioxide (CO2) | Colorless and odorless | When the concentration is between 7% kwaye 10%, it suffocates and causes death |
| Amanzi (H2O) | Steam | |
| Ikharbhon monoxide (CO) | Colorless, engenavumba, highly toxic, ezinokutsha | Death caused by concentration of 0.5% ngaphakathi 20-30 imizuzu |
| Sulfur dioxide (SO2) | Colorless and odorless | Short term death caused by 0.05% ugxininiso |
| Phosphorus pentoxide (P2O5) | Causing cough and vomiting | |
| Nitric oxide (NO) and nitrogen dioxide (NO2) | Smelly | Short term death caused by 0.05% ugxininiso |
| Smoke and smoke | Varies by composition |
Ngaphaya komphunga wamanzi, Uninzi lweemveliso eziphuma ekutsha ziyingozi.
Ukubonakala kwamafu omsi, ukwenza nzima iinzame zokufuduka ngexesha lomlilo ngokusitha ukubona. I-convection eshushu ye-thermal kunye ne-radiation evela kwi-high-temperature yokutsha inokutshisa izinto ezinokutsha ezongezelelweyo., ukuvelisa iindawo ezintsha zokutshisa, kwaye okunokuthi kubangele uqhushumbo. Residues from complete ukutsha exhibit flame-retardant properties. Combustion halts when carbon dioxide levels hit 30%.